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多年来，迈阿密在四星级和五星级的餐饮场所中离开了劳德代尔堡。现在，魔术城的小妹妹都长大了。下面，我们分享了劳德代尔堡的所有最好的餐厅，从海鲜到灵魂食品。尝试一个或尝试所有操作 - 也许您甚至有几秒钟的空间。
Lona Cocina＆Tequileria
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Lona Cocina＆Tequileria
威斯汀堡劳德代尔海滩度假村（Westin Fort Lauderdale Beach Resort）的这家屡获殊荣的餐厅由厨师帕勃罗·萨拉斯（Pablo Salas）经营，它可能会在整个南佛罗里达州生产最正宗的墨西哥菜肴。在露台上拿一张桌子（它离海洋很近，您可以闻到盐水的味道）。这里的所有菜单项都很出色，但我们建议用薯片和脆皮韭菜制成的金枪鱼托斯塔达。墨西哥肋骨是必须的，龙虾玉米饼也是如此。当然，将您的饭菜与几个玛格丽塔酒配对，并以巧克力酱可选的订单结束。
椰子
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椰子
当您在椰子店用餐时，一瞥巡航船穿过沿水间的水道，这是一个悠闲的沙滩上的景点，欢迎所有好狗都可以用餐（只要记住带皮带牵引）。享受日落，以及包括海螺油条，椰子虾和龙虾卷在内的海鲜菜单。在每个星期二和周五晚上坚持户外海鲜饭，这是一种真正的享受，并在星期一和星期二晚上享用一瓶装葡萄酒的特色菜。当您在该地区时，请预订周日早午餐。凭借其海鲜菜肉馅煎蛋饼和龙虾本尼迪克特人，这件美味的事情值得炒作。
狡猾的棕色
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狡猾的棕色
这里的重点是舒适的食物。尽管在《福克斯·布朗》（The Foxy Brown Daily）提供午餐和晚餐，但您绝对不要错过屡获殊荣的早午餐。菜单上有您不知道的一切：釉面甜甜圈孔配谷物牛奶，香蕉面包烤奶酪，花生酱和意大利乳清干酪作为馅料，以及鸡肉和华夫饼滑块。用含羞草或血腥的玛丽（Bloody Mary）将您的饭菜弄清楚，或者如果您需要咖啡因的提升，请在草稿中尝试冷酿咖啡。您的肚子不会后悔即将来临的食物昏迷。
贝蒂的灵魂美食餐厅
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贝蒂的灵魂美食餐厅
在南佛罗里达州，烧烤和灵魂食品并不是很丰富，但是当您找到像贝蒂的灵魂食品餐厅这样的稀有宝石时，您会紧紧抓住，不要放手。在类似餐馆的环境中，贝蒂（Betty's）是炸鸡，烧烤肋骨，咸牛肉酱和一杯高杯冰茶的首选。This no-frills restaurant opens at 6 a.m., so it’s the perfect place to start your day when you have an early morning wake-up call—the breakfast menu includes everything from fried chicken and waffles to the filling Blue Plate Special: two eggs, two strips of bacon, two sausage links and two pancakes.
bo
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劳德代尔河河畔到身的船屋
Boathouse俯瞰劳德代尔堡河滨酒店的新河，河滨的Boathouse提供了无与伦比的海滨用餐体验。这家餐厅由名人厨师托比·约瑟夫（Toby Joseph）经营，以先到先得的方式提供汉堡，鳄梨调味酱和薯条，鹰嘴豆泥和其他新鲜菜肴。不要错过欢乐时光，这发生在星期一至周六下午4:30发生。到下午6:30，在酒吧的Lite Bites上享受了半点啤酒，葡萄酒和烈酒的特价。早午餐可在周日上午11:30至下午3点开放，而您可以在小叮咬中节省至下午4点。喜欢订购池畔还是在酒吧？你也能做到。
Kousine
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Kousine
厨师丹尼·库（Danny Kou）的连锁店Kuesine占有两个南佛罗里达州（一个在劳德代尔堡，另一个在博卡拉顿），以其进取的秘鲁和亚洲菜单而闻名，其中包括有趣的烹饪风格混合物藜麦chaufa（秘鲁风格的藜麦，配以油炸鸡蛋，蔬菜和酱油）和camarones a la plancha（虾炒蔬菜，搭配辛辣的大豆和辣椒酱）。您可以期望看到传统的秘鲁乐趣酸橘汁腌鱼，，，，提拉迪托斯，，，，反chos（鸡肉，鱼类，牛肉和虾的咸味串）以及多年生的最爱Lomo Saltado，秘鲁炒菜配牛肉，薯条和蒸米饭。
高托
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高托
Located inside the Conrad Fort Lauderdale Beach hotel, Takato’s Executive Chef Taek Lee (Taka) serves up the ultimate in Japanese and Korean fusion, with palate-pleasing dishes like duck or shiitake mushroom bao buns, Wagyu kalbi sliders, and short rib kimchi tacos on the menu. You’ll also find a variety of seafood and land-based options like lobster with Yuzu shiso butter, Chilean sea bass, Wagyu skirt steak, and lamb chops, as well as a 26-foot sushi bar sure to satisfy anyone in the mood for nigiri, sashimi, or maki (sliced sushi rolls). Takato translates to “a state of extreme happiness,” which you’ll definitely be in after dinner and some of the restaurant’s signature cocktails, like the Fugu Cup (made with watermelon, Thai basil, ginger beer, lime, and tequila blanco), Shitoku Margarita (made with mezcal, passion fruit, pineapple, agave, and cardamom) or Sekushi Sour (made with apricot liquor, cognac, apple syrup, and lemon juice), among others.
帕德里诺的
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帕德里诺的
Padrino’s has become a venerable Fort Lauderdale institution over the years, a third-generation family owned restaurant chain dedicated to serving family style Cuban food since its first outpost opened in 1976. What started as a small market in Cuba in the 1930s has since grown into a South Florida empire, with six restaurants (Fort Lauderdale, Boca Raton, Dania Beach, Hallandale Beach, Plantation, and Orlando) and traditional Cuban dishes still being made from their grandmother Rosa’s recipes. Get your fill of Cuban comfort foods likemariquitas（车前草薯条和大蒜酱），Croquetas de Jamon（火腿炸丸子），tostones（用手工压制的绿色车前草制成）和黑豆汤。西班牙海鲜饭，变黑的mahi mahi，Arroz精读波洛（鸡肉和黄米），以及各种古巴三明治，弗兰和弗兰也提供tres leches甜点蛋糕。
会合酒吧和烤架
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会合酒吧和烤架
您会发现这家受欢迎的海鲜餐厅和沿着玛丽娜湾（Marina Bay）的水域的全面有趣的社区聚会地点，顾客在那里乘车或船只到达。无论您是选择在海滨甲板上用餐还是在空调的餐厅保持凉爽，从开胃菜，例如破裂的海螺，贻贝，中颈蛤或培根包裹的扇贝开始。菜单广阔，大部分是海鲜的重点，同时您还会发现美味的陆基选择，例如混蛋鸡肉，炸玉米饼，意大利面，po'男孩（蛤，虾，黑线狗或水牛鸡）和牛排。无论您选择什么，都知道它是由该地区生产商提供的新鲜和本地采购的海鲜，农产品和其他成分制成的。
Sistrunk Marketplace＆Brewery
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Sistrunk Marketplace＆Brewery
这个宽敞的24,000平方英尺的劳德代尔堡美食厅（Fort Lauderdale Fort Food Hall）是从啤酒厂和酿酒厂到合作精品店，屠夫和艺术市场的所有事物。As far as food options, choose from Senbazuru (Asian fusion tapas), Needa’ Pita (Mediterranean), The Empanada Bodega, Nellie’s Southern Table, Cuzzy’s Italian Eats (Italian food cooked in a wood-fire oven), Hot Lime (craft tacos and ceviche bar), Poke OG (poke bowls), Sushi by Poke OG, Osom Crepes, Kasai & Koori (Japanese desserts), and Bean & Rose Craft Coffee House, or create your own schmorgasbord with all your favorite dishes from each. Be sure to reserve a space online at one of the outside patio tables or for indoor seating online before you go to avoid disappointment, as capacity is limited.
卡萨老师
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卡萨老师
If you’re in the mood for upscale Pan-Asian and Latin American cuisine, come to Casa Sensei, which brilliantly blends both styles for a delicious night of dining along the water near Los Olas Boulevard—there’s even a dinner cruise option if you’d prefer to enjoy your meal while cruising down the canal thanks to a partnership with Riverfront Gondola Tours, located next door. Enjoy classics like pad Thai, kimchi fried rice, lo mein, bao buns, and bulgogi, hit the sushi bar, or sample signature plates like lobster guacamole or Korean grilled steak chimichurri, among other specialties. There’s also a full bar sporting a variety of Japanese Whiskies and Sake. Don’t miss the Rock N’ Roll brunch, held on Saturday and Sunday from 12pm–4pm, featuring live music and, on the first weekend of the month, a raffle where the winner scores a gift basket and two nights at the Seminole Hard Rock Hotel & Casino’s Guitar Hotel.
Rivertail
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Rivertail
行政总厨JoséMendín位于劳德代尔堡市中心的繁华河滨步道上，创建了一个菜单，该菜单由世界各地的牡蛎酒吧中发现并启发。首先要从原始酒吧或海鲜酸橘汁腌鱼的牡蛎开始，然后将其塞入厨师特色菜，例如巴伊亚风格的巴西炖菜（用白鱼，虾，贻贝，扇贝，蛤c，蛤lam，椰奶和枝状油制成）或贻贝。周末访问早午餐（上午11点至下午4点），周二，每台铁托的鸡尾酒，周四免费提供taquitos，每个马提尼酒和每一个免费的牡蛎，周二至周五的欢乐时光，包括牡蛎，啤酒，葡萄酒和其他经典鸡尾酒的特色菜。
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